309 Dhaba Dinner

Starters (small)

Duo of Murgh

11.95
Breast of chicken two ways | five spices marinade | Basil almonds marinade | hung yogurt | charcoal fired oven

Venison Tender Tikka

11.95
Fresh Four Seasons Denver leg | pecans rosemary marinade | grilled to perfection | wood charcoal

Rack of Lamb

13.95
(House Specialty) Double bone | root ginger and papaya marinade | crushed garlic and roasted herbs | char grilled | served juicy - medium/rare | One of the best from Chef P. K.

Tiger Prawns

11.95
(Best seller) Thai black tiger prawns | chopped garlic | Indian turmeric | fresh coconut | roasted turmeric | Char fired clay oven

Tail Tandoori Lobster

14.95
4 oz lobster tail | white wine garlic poached | sour cream rosemary | Spanish saffron | skewer grilled | wood charcoal glazed | smokey & must for the Seafood Lovers.
(seasonal price subject to change without notice)

Duck Tandoori Organic Fed

14.95
Tumeric spice mix | homemade hung yogurt | roughly ground roasted chickpeas | charcoal skewered leg (seasonal priced. Limited quantity, price subject to change without notice)

Shared Starters (family style)

Tandoori Chicken (boneless)

16.95
Grain fed | five spice mix | pressed hung yogurt | Roughly ground roasted chickpeas | charcoal grilled

Spicy Paneer Tikka (Homemade)

15.95
Homemade Soy paneer | turmeric | masala marinade | Skewered | fired wood charcoal

Trio of Lamb

19.95
Fresh New Zealand three ways | Frenched Rack of two bones | leg mince seekh | Barra boti | beet root salad | wood coal oven

Tandoori Tigers

22.95
(House Specialty ) Black tiger Prawns marinated with crushed garlic | olive oil | Indian thyme | Spanish saffron | wood charcoal

Dhaba's Platter

24.95
An assortment of | Tandoori chicken | Seekh Kebab | Chicken Tikka | Tandoori Veggies | Almond Kebab | Soy Paneer

Vegetable Platter

22.95
Char smoked mixed vegetables & soy paneer

All Day Favorites

Chat Samosa

6.95
Homemade samosa | Indian potatoes | garbanzo chana peas | tamarind yogurt | mint chutney | anchoor chat spices

Vegetable Samosa

5.95
Homemade flake pastry | lightly spiced potatoes | roasted cashews | curried chickpeas | baby organic mix.

Crab Karareh

9.95
Soft shell crab | rice besan batter | chutneys | micro salad

Pakora Pappadum

9.95
Onion bhaji | Veg Fritters | Pappadum basket

Avocado Chaat Papdi

11.95
Homemade crunchy wafers | sweet potatoes | garbanzo peas | tamarind yogurt | mint chutney | golden vermicelli

Semolina Savoury

11.95
Crunchy savoury puffs | spice dusted yam aloo | date tamarind chutney | jeeram infused chickpeas

Samosa Platter (8pcs)

15.95
Homemade | light spiced aloo peas | organiz mix salad

Mains (Entrees) - Chicken

all gluten free

MurgTikka Masala (Chicken Tikka Masala)

15.95
Rooster Tikka | Market fresh vegetables | Dhaba's exotic salsa sauce

Butter Chicken (House Specialty)

15.95
Home smoked Tikka | tomato fenugreek sauce | Indian paprika | garlic

Brit's Way Balti Chicken

15.95
British balti cuisine | chicken desi tadka | TO farmers finished vegetables

Goan Xacutti

15.95
Hot & Spicy | wine soaked poppy seed | kazmere chilli | coconut sauce

Goan Vindaloo

15.95
Hot n' Spicy | wine soaked poppy seed | kazmere chili | coconut infused

Madras Josh Curry

15.95
Chennai three spices mix | Curry leaf | Southern Indian style

Chicken Chili Chatpata

15.95
Mild, medium or spicy | Chicken breast | Indian chilies | chatpata spiced gravy

Chicken Roganjosh Curry

15.95
Simple chicken curry with kashmir spices

Mains (Entrees) - Spring Lamb

all gluten free

Lamb Mint Masala

16.95
Spign lamb | market vegetables | Mediterranean yogurt | kadhai tarka

Balti Lamb

16.95
Spign lamb | market vegetables | Mediterranean yogurt | kadhai tarka

Lamb Saag Rappini

16.95
Pureed fresh spinach | spinach | mustard greens | cumin and roasted garlic

P.K.'s Rogini Chop Rack

21.95
Popsicles | Kashmere way | nutty broth | Infused fenugreek finish

Lamb Vindaloo (House Specialty)

16.95
Hot ! curry broth | Goan spices | lime honey mix | Iron hearted only

Meatballs Kofta

19.95
Homemade minced lamb meatballs | red wine curried broth (limited quantity)

Lamb Madras

16.95
Chennai three spices mix | curry leaf | Southern Indian style

Mains (Entrees) - Game Specialties

all gluten free

Venison Moghul Korma

18.95
Four seasons | Fresh New Zealand | Cashew gravy | rich Mogul style

Mountain Goat Masala

17.95
Fresh New Zealand native goat | leg or chops | bay leaf, mace and cloves | slow heat | braised over night | gravy glazed finish

Mains (Entrees) - Fish and Shellfish

all gluten free

Halibut Bengal Curry

22.95
Served with mild or hot curry sauce

Cod Baigan Broth

19.95
Served with tumeric mild cashew curried spices

Cod-Vod Vindaloo

19.95
Hot curry broth | Goan spices | lime honey mix | for Iron hearted only

Spicy Shrimp

23.95
Jumbo shrimp | garlic chilli paste | beans/asparagus

Bombay Prawns

22.95
Roasted poppies | Indian thyme | ginger garlic paste | Bombay spiced touch

Lobster Shrimp Okra

34.95
Lobster tail | wine poached shrimps | Indian okra

Seafood Platter

34.95
lobster tail | wild prawns | mussels, calamari etc.| cumin garlic sauteed | chardonnay infused

Mains (Entrees) - Vegetarian Delights

Aloo Kadchi (mild)

14.95
Potatoes stuffed | cashew nut | root ginger | shaved Paneer | silky scallion sauce

Faliyan Beans

13.95
Local green beans | garlic infused | mustard seeds | pine nuts

Baigan Eggplant

13.95
Oven roasted | tampered aloo | topped mild mint sauce

Gobhi Mange Tout

13.95
Cauliflower, mange tout mix | ground turmeric | cumin and base tadka

Bhindi Okra

13.95
Local okra| baby sweet corn (optional) | fennel seeds | ground haldi | mango masala hint | chardonnay infused and reduced (optional)

Punjabi Kat-hal (jackfruit)

13.95
Garlic chilly roasted | ground cumin | punj poran mix | desi Punjabi style

Paneer My Style

13.95
With saag/Kadhai/Shahi or Makhani stlye | pureed rapini | mustard green | garlic paneer | mixed veg

Masala Chana or Saag Chana

13.95
Curried chickpeas | Dhaba spices or |spinach

Daal Tarka (YLW) or Makhni

13.95
Five lentils simmered overnight with spices

Cashew Porcini Paneer

14.95
Porcini mushrooms | cashew nuts | shallots | topped rice curried sauce | choice of dry | mixed vegetables

Chilli Paneer

14.95
Homemade paneer | Indian chillies | shallots tarka

Freshly Baked Breads

Garlic Naan

4.95
(Best Seller) Roasted garlic | white sesame | cilantro

Chilli Mint or Plain Paratha

5.95
Multi layered |whole wheat | Chili mint or Plain

Chicken or Lamb Rosemary Naan

6.95
Stuffed in a flour naan bread and freshly baked Over charcoal fired oven

Tandoori Roti

3.50
Wheat flour bread freshly baked in the tandoor

Plain Naan

3.50
Flour bread | freshly baked | Clay oven

Side Orders

all gluten free

Vegetable or Pineapple Raita

4.95
Homemade yogurt | grated cucumbers | vegetable mix | roasted ground cumin

Indie Kachumber Salad

9.95
Seasonal organic mixed greens | garbanzo peas | sundried pomegranate mango dressing | EVO tossed | roasted garlic infused

Mango Chutney

4.50
Homemade | fresh mangos | exotic spices

Mixed Pickle

4.50
Lime | green mangoes | assorted veggies | chillies

Basmati & Biryanis

all gluten free

Saffron Rice

5.95
Basmati rice, cumin, cardamom, cloves and more, with saffron, a light delight goes best with any type of meal

Plain Rice

4.95
Steamed Basmati rice| peppered cashew nuts

Mushroom Peas Pulav

9.95
Farm fresh mushrooms | green cardamom | royal cumin | pearl peas | slow heat

Vegetable Biryani

15.95
Seasonal veggies and basmati rice, to perfection

Chicken Biryani

16.95
Expertly seasoned chicken and basmati rice cooked to perfection with a pinch of saffron

Lamb Biryani

17.95
Spring lamb and basmati rice cooked to perfection

Fish (Cod) Biryani

17.95
Lightly spiced and basmati rice cooked to perfection

Shrimp Biryani

21.95
Basmati with wild shrimps, spices and more

Prices are subject to change without notice. 15-17% gratuities will be applied to the total of the bill for the party of five & over. After 11 PM gratuities apply. Minimum order required $20/pax Before Taxes (FOOD ONLY)

DHABA RESERVES THE RIGHT TO ENTRY & RIGHT TO SERVE.